Exercise and Dietary-Mediated Reductions in Postprandial Lipemia
نویسندگان
چکیده
منابع مشابه
Exercise and Dietary-Mediated Reductions in Postprandial Lipemia
Postprandial hyperlipemia produces long-term derangements in lipid/lipoprotein metabolism, vascular endothelial dysfunction, hypercoagulability, and sympathetic hyperactivity which are strongly linked to atherogenesis. The purpose of this review is to (1) provide a qualitative analysis of the available literature examining the dysregulation of postprandial lipid metabolism in the presence of ob...
متن کاملEffect of resistance exercise on postprandial lipemia.
The purpose of this study was to examine the effect of resistance exercise on postprandial lipemia. Fourteen young men and women participated in each of three treatments: 1) control (Con), 2) resistance exercise (RE), and 3) aerobic exercise (AE) estimated to have an energy expenditure (EE) equal that for RE. Each trial consisted of performing a treatment on day 1 and ingesting a fat-tolerance ...
متن کاملAcute exercise and postprandial lipemia in young people.
Exaggerated postprandial triacylglycerol concentrations (TAG) independently predict future cardiovascular events. Acute exercise and diet interventions attenuate postprandial TAG in adults. This paper aims to examine the exercise postprandial lipemia studies published to date in young people. Nine studies satisfied the inclusion criteria adopted for this summary. The majority of studies are in ...
متن کاملAcute exercise and postprandial lipemia in young people
Exaggerated postprandial triacylglycerol concentrations ([TAG]) independently predict future cardiovascular events. Acute exercise and diet interventions attenuate postprandial [TAG] in adults. This paper aims to examine the exercise postprandial lipemia studies published to date in young people. Nine studies satisfied the inclusion criteria adopted for this summary. The majority of studies are...
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ژورنال
عنوان ژورنال: Journal of Nutrition and Metabolism
سال: 2014
ISSN: 2090-0724,2090-0732
DOI: 10.1155/2014/902065